Subject Description | On completion of this subject, students should:
understand the basic ecology and agronomy of pasture communities and the factors that influence yield of a grazed pasture;
know the principles underlying efficient pasture and grazing management, and the practices required for sustainable production from grazing systems;
appreciate the importance of seasonality in pasture production, and its consequences for the management of grazing systems;
have experience in using the practical tools and skills required for the efficient management of grazing systems; and
be able to solve problems in the management of grazing systems.
The subject will include:
analysis of Australia's pasture and grassland resources;
pasture plant form and function, including basic plant growth processes;
the population biology of pasture plants, including the growth cycles of annual and perennial plants, and pathways of plant survival;
the major pasture plant species and pasture types, their agronomic and adaptive characteristics and management requirements;
interactions between plants and their environment, and between plants and animals and their effects on the productivity and botanical composition of pastures;
the feeding and nutritive value of pastures and factors affecting animal intake;
pasture improvement principles and practices;
matching feed supply and demand for efficient animal production including the use of feed-planning tools;
the principles and practices of grazing management; and
optimising pasture production and utilisation in seasonal production systems.
|