Faculty of Land and Food Resources Bachelor of Agriculture

 Search : Index : Faculty of Land and Food Resources

Faculty of Land and Food Resources

Table of Contents

Subject Lists
    First-year subjects
    Second-year subjects
    Third-year subjects
        Year-long subjects
    Fourth-year subjects (Honours)
        Year-long subjects
    Elective Subjects
        First Year - Summer semester
        Second-year
        Third-year
        Fourth-year (honours)

First-year subjects

202-110 Land Resources
208-122 Biological Systems
208-123 Agricultural Engineering
208-126 Mathematics and Scientific Communication

208-125 Review of Australian Agriculture
208-124 Biology
202-102 Chemistry for Land and Food Resources
207-114 Land, Food and Resource Economics

Second-year subjects

202-209 Soil and Water Resources
208-211 Plant Communities in Action
208-212 Agribusiness Marketing

208-249 Landscape Information Systems
208-276 Introduction to Business and Finance
208-277 Statistical Methods

Third-year subjects

202-308 Human Resource Management

208-334 Supply Chain Management

Year-long subjects

Fourth-year subjects (Honours)

208-415 Research Philosophies and Statistics
207-414 Social Research Methods
220-404 Methods for Forest & Ecosystem Research

Year-long subjects

Elective Subjects

First Year - Summer semester

Second-year

208-245 Animal Management and Production
208-275 Plant Production
208-107 Vineyard & Winery Operations W-S
208-338 Special Studies

Third-year

Fourth-year (honours)

Search : Index : Faculty of Land and Food Resources

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