Table of Contents

38. Courses being phased out (Diplomas)
    38.1. Advanced Diploma in Agriculture
        38.1.1. Course objectives
        38.1.2. Career opportunities
        38.1.3. Course outline
    38.2. Advanced Diploma in Forestry Management
    38.3. Advanced Diploma in Horticulture
        38.3.1. Course objectives
        38.3.2. Career opportunities
        38.3.3. Course outline
    38.4. Advanced Diploma in Wood Products Management


38. Courses being phased out (Diplomas)

38.1. Advanced Diploma in Agriculture

This two-year full-time course is available at Dookie campus, and also part-time by distance education. Students intending to study by distance mode should note that some subjects have a compulsory residential workshop.

On-campus students are expected to spend a time at least equivalent to the formal contact time, in study, tutorial preparation, revision and completion of assignments. Off-campus students should be prepared to devote approximately ten hours a week to each subject.

38.1.1. Course objectives

Students who have completed this course should have acquired:

38.1.2. Career opportunities

The career opportunities depend on the area of specialisation each student adopts. Graduates normally achieve positions as junior and middle managers in enterprises such as dairying, cropping/grazing, poultry, piggery and production horticulture industries. Employment can be found as technical assistants, operating agricultural businesses, providing advice to farmers and in areas such as domestic and international traders, stock and station agencies and rural journalism. Many graduates will become self-employed.

38.1.3. Course outline

First year
Semester 1Points
 202-154 Introductory Biology for Land and Food12.5
 202-156 Information Technology and Communication12.5
 207-171 Sustainable Catchment Management12.5
 208-151 Production Systems and Skills I12.5
Semester 2
 207-170 Applied Ecology in the Rural Environment12.5
 207-172 Rural Economics12.5
 208-154 Production Systems and Skills II12.5
 208-165 Financial Management I12.5
Total Points100.0
Second year
Semester 1Points
 207-278 Resource Management (Soil and Water)12.5
 Three electives chosen from the following:* 
 202-250 Quantitative Skills for Land and Food12.5
 208-251 Rural Community Development12.5
 208-253 Pasture Management12.5
 208-263 Animal Science and Nutrition12.5
 208-265 Integrated Pest and Weed Management12.5
 Sub total50.0
Semester 2
 208-273 Managing Staff12.5
 Three electives chosen from the following:* 
 208-152 Agricultural Technology12.5
 208-162 Agribusiness Marketing12.5
 208-252 Production Horticulture (Fruits & Vines)12.5
 208-255 Crop Management12.5
 208-271 Animal Management12.5
 Sub total50.0
Year-long subject
 202-052 Industry Placement#0
Total Points100.0

*At least two of the following electives must be taken:

208-263 Animal Science and Nutrition, 208-271 Animal Management, 208-253 Pasture Management and 208-255 Crop Management.

Insufficient enrolments may lead to an elective being suspended.

202-250 Quantitative Skills for Land and Food may also be taken as a Summer Semester subject.

38.2. Advanced Diploma in Forestry Management

See Associate Degree in Forestry Management This course has been renamed Associate Degree in Forestry Management.

38.3. Advanced Diploma in Horticulture

This course is a two-year full-time course (or equivalent part-time) offered at the Burnley campus of the University. The course is designed to provide vocational outcomes in the area of arboriculture, nursery management, landscape construction, and urban parks and gardens management.

38.3.1. Course objectives

Students who have completed this course should have acquired the ability to:

38.3.2. Career opportunities

Graduates will be able to find employment as garden and landscape contractors, garden designers, nursery supervisors, arborists, parks technical officers and nursery propagators.

38.3.3. Course outline

First year
Semester 1Points
 202-151 Information Technology and Communication12.5
 207-151 Plant Biology12.5
 207-153 Horticultural Plants12.5
 207-158 Horticultural Practice I12.5
 Sub total50.0
Semester 2
 207-152 Ecology, Soil and Plants12.5
 207-154 Horticultural Technology12.5
 207-155 Horticultural Practice II12.5
 207-173 Plant Protection12.5
 Sub total50.0
Total Points100.0
Second year
Semester 1Points
 207-252 Horticultural Practice III12.5
 207-263 Advanced Plant Biology12.5
 208-161 Financial Management I12.5
 One of: 
 202-251 Quantitative Skills for Land and Food12.5
 207-251 Plant Technology12.5
 207-261 Landscape Design and Graphics12.5
 207-258 Sports Turf Management12.5
 Sub total50.0
Semester 2
 207-253 Horticultural Practice IV12.5
 207-265 Sustainable Horticultural Management12.5
 208-269 Managing Staff12.5
 One of: 
 207-254 Horticultural Project Management12.5
 207-333 Amenity Tree Assessment and Management12.5
 207-269 Vegetation Management12.5
 Sub total50.0
Year-long subject
 202-051 Industry Placement#0
Total Points100.0

202-251 Quantitative Skills for Land and Food Resources may be taken as a Summer subject.

38.4. Advanced Diploma in Wood Products Management

See Associate Degree in Wood Products Management This course has been renamed Associate Degree in Wood Products Management.



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