208-108 Animals in Society | |
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Note | This subject involves the use of animals. Students should be aware that this is an essential part of the subject and exemption from this component is not possible. |
Availability | Parkville (utilising animal houses and facilities at the joint facility in Werribee). |
Credit Points | 12.5 |
HECS Band | 2 |
Coordinator | Prof Paul Hemsworth |
Prerequisites | 202-103 Biology for Land and Food Resources or 600-141 Biology of Cells and Organisms |
Semester | 1 (view timetable) |
Contact | Twenty-four hours of lectures an 24 hours of tutorials and practical work |
Subject Description | The objective of this subject is to examine and evaluate society's use of domestic animals, and highlight the ethical, scientific and economic impact of human interactions with animals in production, research and amenity systems. Topics covered include origins, history and domestication of domestic animals; world distribution and use of domestic animals; animal ethics vs personal and social ethics; society expectations and their implications; human-animal relationships vs development and their effects on both humans and animals; and ethical dilemmas in livestock production, research education and amenity systems. At completion of this subject students should:
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Assessment | Two practical assignments (10% each of final marks), one written presentation of 2000 words (20% of final marks), one 10-minute oral presentation (10% of final marks) and 3-hour written essay or short-answer style examination (50% final marks). |
Prescribed Texts |
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