794-007 Horticultural Crop Production | |
|---|---|
Credit Points | 7.5 |
HECS Band | 2 |
Coordinator | Dr Peter May |
Semester | 1 (view timetable) |
Contact | 3 hours per week |
Subject Description | The objective of this subject is to extend participants' ability to research and describe critical elements of the cultural and environmental requirements, as well as the marketing of, horticultural crop species. The content includes the production and marketing of significant fruit and/or vegetable crop species. |
Assessment | Two assignments of 1500 words (50% each). |
Status: Official 2002 Last Modified: Tuesday May 07 22:11 SGML to HTML Conversion: Information Technology Services Authorised by: Academic Registrar Email Enquiries: Course_Information@registrar.unimelb.edu.au