208-302 Molecular Biology, Genetics and Breeding | |
|---|---|
Availability | Parkville campus. |
Credit Points | 12.5 |
HECS Band | 2 |
Coordinator | Prof Phillip Salisbury |
Prerequisites | 202-103 Biology for Land and Food Resources, 202-101 Chemistry for Land and Food Resources, 600-142 Genetics and the Evolution of Life, or 521-211 Biochemistry and Molecular Biology. |
Semester | 1 (view timetable) |
Contact | 24 hours of lectures, 36 hours of practical work |
Subject Description | It is expected that on the completion of this subject, students should gain an understanding of the principles and methodology of crop and animal breeding and a knowledge of genes at the levels of populations and their contribution to development of quantitative traits. Basic understanding of genetic engineering (molecular biology) and its impact on agriculture (plant and animal), horticulture, forestry and the food industry. The topics include:
|
Assessment | Three-hour examination (50%), a practical test (10%) and two assignments equivalent to 2500 words (each worth 20%). |
Status: Official 2002 Last Modified: Tuesday May 07 22:11 SGML to HTML Conversion: Information Technology Services Authorised by: Academic Registrar Email Enquiries: Course_Information@registrar.unimelb.edu.au