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794-203 Marketing | |
Credit Points | 7.5 |
HECS Band | 2 |
Coordinator | Mr Peter McSweeney |
Semester | 2 (view timetable) |
Contact | 3 hours per week |
Subject Description | The objective of this subject is to extend participant's ability to:
The content includes marketing concepts and how they are currently applied in the various areas of horticulture, identification, evaluation and planning for new marketing opportunities, the marketing concept, market segmentation, the marketing mix, and market research and marketing related to the major areas of horticulture. |
Assessment | Assignment of 2000 words (40%); an examination of 2 hours (60%). |
Search : Index : Institute of Land and Food Resources : Bachelor of Applied Science
Prev 794-202 Plant Science III
Next 794-204 Water Management
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