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 792-181 Pasture Establishment and Production

Credit Points

5

HECS Band

2

Coordinator

Dr Rob Norton

Semester

2, repeat Summer (view timetable)

Contact

2.5 hours per week

Subject Description

The objective of this subject is to extend participants' ability to:

  • select pasture species and pasture mixes for specific combinations of soil and climate;

  • evaluate the role of a species within a pasture mix;

  • discuss pasture establishment techniques and strategies;

  • discuss strategies for matching pasture production to animal requirements; and

  • discuss common methods of fodder conservation and their relative merit.

The content includes recognition of the major temperate climate pasture species, and an appreciation of their climatic and soil requirements; techniques for evaluating pasture production and composition; pasture establishment techniques, pest and weed control; diseases affecting pasture production, and strategies to control them and minimise losses caused by diseases; and the principles and practices of fodder conservation, pasture evaluation, and assessment of the benefits of changing a species or pasture mix within an established pasture.

Assessment

2-hour examination (60%); two assignments of 500 words (20% each).



Search : Index : Institute of Land and Food Resources : Advanced Diploma & Diploma of Applied Science
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Status:                   Official 2001
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