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 212-220 Animal Science 1

Note

This subject involves the use of animals in experiments. Students should be aware that these experiments are an essential part of the course and exemption from this component is not possible.

Availability

Parkville campus

Credit Points

11

HECS Band

2

Coordinator

Prof Adrian Egan

Semester

2 (view timetable)

Contact

36 hours lectures and 24 hours of practical work

Subject Description

Animal Behaviour: topics include behaviour and adaptation; imprinting, habituation and conditioning; social behaviour, with emphasis on domestic and agricultural species. The student will have an understanding of animal behaviour, factors modifying its expression and the influence of behaviour on animal production systems. This will lead to better handling and management of livestock. Animal Health: topics include the concept of 'Production Disease'; management for control of nutritional, reproductive, parasitic and neonatal diseases. The student will appreciate the importance of animal health in animal production systems and that disease usually has animal management as a component of its occurrence, prevention and treatment. Nutrition and Energy Metabolism: Topics include basic nutritional and energetic concepts; the central role in animal production of efficiency of conversion of feeds to desired products; feed resources: identification and utilisation; interactions between plant and animal production in meeting nutritional needs of domestic animals and humans. Students will understand the central role of nutrition in animal production systems, be familiar with the nature of the nutrients, their digestion, metabolism, interactions and their supply and availability in feedstuffs. An understanding of basic nutrition is a prerequisite for subsequent courses in the animal sciences stream and enables the student to appreciate the significance to animal production of many other subjects in the course.

Assessment

Up to three hours of written examinations; practical work.



Search : Index : Institute of Land and Food Resources : Bachelor of Agricultural Science
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Next 521-024 Biochemistry and Molecular Biology
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