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 211-326 Forest Entomology and Pathology

Availability

Creswick campus.

Credit Points

12.5

HECS Band

2

Coordinator

Dr Peter Ades

Prerequisites

202-101 Biology for Land, 202-103 Biology for Land and Food Resources, Food Resources, 202-201 Plant Function and 211-263 Forest Ecology.

Corequisites

211-323 Native Forest Silviculture and 211-324 Plantation Silviculture.

Semester

2 (view timetable)

Contact

24 hrs of lectures and 36 hrs practical work

Subject Description

On completion of this subject, students should have an understanding of:

  • the biology of forest pathogens and insect pests;

  • the effects of these organisms on production forestry;

  • and the extent to which forest management practices can increase or reduce problems; and what measures can be taken to avoid, reduce or overcome damage caused by pests and diseases.

Content

The content includes:

  • forest pathology: the significance of diseases in forestry, the principal groups of pathogens, host-parasite relationships, epidemiology and disease control;

  • and forest entomology: classification, anatomy, morphology, biology, frequency of distribution, control and importance of insects in forestry.

Assessment

One three-hour examination (50%), and three assignments (each worth up to 50%), and including a collection of insects.



Search : Index : Institute of Land and Food Resources : Bachelor of Forestry
Prev 211-325 Field Studies II
Next 211-364 Forestry Elective
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