Search : Index : Institute of Land and Food Resources : Bachelor of Applied Science (Food Technology)
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209-314 Fruit and Vegetable Technology | |
Availability | Dookie campus |
Credit Points | 12.5 |
HECS Band | 2 |
Coordinator | Mr John Wellman |
Semester | 1 (view timetable) |
Search : Index : Institute of Land and Food Resources : Bachelor of Applied Science (Food Technology)
Prev 209-313 Cereals and Baked Products
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