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 794-020 Planning and Forecasting

Credit Points

7.5

HECS Band

2

Coordinator

Mr P Esdale

Prerequisites

Financial Management.

Semester

1, repeat 2 (view timetable)

Contact

3 hours per week

Subject Description

The objective of this subject is to extend participants' ability to:

  • describe the planning and decision-making role of management;

  • define operational, strategic, and corporate planning, and related terms;

  • develop a business plan for a horticultural enterprise;

  • evaluate and apply techniques used to manage the efficient allocation of resources;

  • analyse capital investment decisions, using traditional and discounted cash flow techniques;

  • use simple forecasting techniques;

The content includes: The manager's planning and decision-making role, planning concepts and techniques, and investment decisions using traditional and discounted cash flow methods; forecasting method exercises, planning, forecasting and decision making in horticulture, current practice.

Assessment

Four case studies (20%); report of 4000 words (80%).



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Status:                   Official 2000
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