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 792-168 Marketing I

Credit Points

5

HECS Band

2

Coordinator

Mr G Tually

Semester

1, repeat 2, Summer (view timetable)

Contact

2.5 hours per week

Subject Description

The objective of this subject is to enable students to:

  • develop an appreciation of marketing principles;

  • determine the business's client base;

  • develop appropriate market strategy for servicing client needs;

  • develop appropriate market strategy for introducing new products or extending the present market position;

  • understand the effect of culture on buyer behaviour and market strategy.

The content includes: Marketing and society, marketing as a business component, marketing development, terminology, philosophies and components, the consumer in the market place, the agricultural marketing chain and the different consumer bases, marketing strategy, marketing basics and benefits, product/service portfolio management, market opportunities, market segmentation and penetration, new market and product opportunities, the market needs equation, consumer buying process, consumer cultural and sub-cultural effects on the market offering, determining the client base and purchase potential.

Assessment

Internal students - objective tests (20%), assignments (40%), 2-hour examination (40%). External students- two assignments (50% each).



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Status:                   Official 2000
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