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521-211 Biochemistry & Molecular Biology Part A | |
Credit Points | 12.5 |
HECS Band | 2 |
Coordinator | Mr G R Parslow |
Prerequisites | Chemistry 610-121 and 122 (before 1998) or 610-141and 142 or 610-161 and 162. Biology 600-141 and 142 is not a prerequisite but is strongly recommended. |
Semester | 1 (view timetable) |
Contact | 36 lectures (three a week); 12 hours of computer-based tutorials |
Subject Description | By the end of the subject the student should have acquired: knowledge of the fundamental areas of biochemistry and molecular biology relating to the structure, function and chemical properties of biological molecules; a detailed understanding of the structure and function relationships of proteins, lipids, carbohydrates and nucleic acids; an understanding of the principles of digestion and absorption of nutrients; and an appreciation of the fundamentals of molecular cloning and recombinant DNA technology. Content includes: introduction to the principles of cellular functions; amino acid chemistry; acid base implications in biochemistry; preparation and purification of proteins; structure and function of proteins with particular attention given to serum proteins, haemoglobin and immunoglobulins; properties of enzymes and their regulation; lipid chemistry; biomembrane composition, architecture, dynamics and function including membrane transport processes; carbohydrate structure and function; the enzymology of mammalian digestion and absorption of nutrients; the structure of nucleic acids, DNA helices and implications for roles as genetic material; molecular cloning and recombinant DNA technology. |
Assessment | Computer-based tests of knowledge gained in computer tutorials (10%); a 3-hour written examination at the end of the semester (90%). |
Prescribed Texts |
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Search : Index : Faculty of Science : Biochemistry and Molecular Biology
Prev 521-204 Biochemistry and the Eye
Next 521-212 Biochemistry & Molecular Biology Part B
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