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211-255 Forest Mensuration | |
Credit Points | 6.25 |
Coordinator | Mr I Wild |
Prerequisites | 620-160 Experimental Design and Data Analysis and 211-109 Forestry, or equivalents. |
Semester | 1 (view timetable) |
Contact | 12 hours of lectures and 18 hours of practical work |
Subject Description | This course teaches the use of standard equipment to measure tree and stand parameters such as diameter, basal area, height, volume, bark and crown. Students successfully completing this subject should be able to assess a forest and process inventory data successfully, so as to estimate standing volume and yields, and understand how these are affected by site productivity and stand density. The course will also cover stem geometry, stem analysis and defects in trees and logs. Students should also learn to apply standard statistical techniques of sampling (random, stratified random, systematic and probability-proportional-to-size) for both resource inventory and experimental research. |
Assessment | One 2-hour written examination at the end of the semester and practical assignments throughout the semester. |
Prescribed Texts |
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Search : Index : Institute of Land and Food Resources : Bachelor of Forest Science
Prev 211-212 Forest Surveying & Roading
Next 211-203 Forest Soils
Status: Official 1999 Last Modified: Tuesday October 20 11:51 SGML to HTML Conversion: Information Technology Services Authorised by: Academic Registrar Email Enquiries: Course_Information@registrar.unimelb.edu.au