Search : Index : Institute of Land and Food Resources : Bachelor of Forest Science
Prev 211-354 Forest Harvesting
Next 211-361 Hydrology and Catchment Management

 211-362 GIS and Remote Sensing

Credit Points

6

Coordinator

Mr I W Wild

Corequisites

Forest Inventory and Planning.

Semester

2

Contact

12 hours of lectures and 18 hours of practical work

Subject Description

At the end of this course students should: have enhanced their knowledge of photographic and digital Remote Sensing and raster and vector Geographic Information Systems (GIS).

The course covers:

  • basic terminology, principles and characteristics of raster and vector based GIS's for spatial data mapping, thematic map overlay analysis and modelling and their use in forest management;
  • the principles of Remote Sensing and photogrammetry with particular reference to the use of aerial photos and digital sensors for spectral and spatial analysis of natural resources;
  • the technical and managerial requirements for introducing and implementing GIS and Remote Sensing technologies.

Assessment

One 2-hour written examination at the end of the semester and assignments and reports on practical work during the course.

Prescribed Texts

  • Aranoff, S.A., Geographic Information Systems: A Management Perspective. WDL Publications, 1989.
  • Harrison BA and Jupp JDL, Introduction to image processing. 1990 CSIRO.


Search : Index : Institute of Land and Food Resources : Bachelor of Forest Science
Prev 211-354 Forest Harvesting
Next 211-361 Hydrology and Catchment Management
Status:                   Official 1998
Last Modified:            Tuesday October 21 17:11
SGML to HTML Conversion:  Information Technology Services
Authorised by:            Academic Registrar
Email Enquiries:          Course_Information@registrar.unimelb.edu.au