Handbook 1996 : Faculty of Veterinary Science (Volume 4 page 249)
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250-302 Clinical Sciences 2: Diseases of the Alimentary System

Year 3 Veterinary Science.

Coordinator: Dr D J Middleton.

Contact: 47 hours of lectures.

Timetable: Double semester.

Objectives:

Students completing this subject should:

Content:

Disorders of the oral cavity, salivary glands, oesophagus, forestomachs, stomach, intestines, peritoneum, liver, pancreas and perineum; pathological, medical, radiological and surgical aspects. Dentistry. Equine colic.

Assessment:

A 3-hour written examination at the end of the first clinical year.

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Handbook 1996 : Faculty of Veterinary Science (Volume 4 page 249)

Status:          Official 1996
Date created:    Oct  9 1995
Last modified:   Oct  9 1995
Authorised by:   Academic Registrar
Email enquiries: Course_Information@registrar.unimelb.edu.au
Maintained by: Faculty of Veterinary Science.

Copyright © University of Melbourne 1995,1996.