<SOURCE TABLE="Agriculture:AgFor:4o:v4.19">
<SUBJECT ID="211-441" CODEUSED="211-441">
<TITLE>AGROFORESTRY</TITLE>
<POINTS>16.0
<COORDINATOR>Mr R Reid.
<SEMESTER>Second semester
<CONTACT>36 hours of lectures and 36 hours of practical work.
<OBJECTIVES>On completion of this subject, students should: have first-hand experience of a wide range of agroforestry projects and their management; have an appreciation of the historical development of agroforestry (in all its forms) both within Australia and overseas; be able to prepare and present whole farm plans; understand the light, moisture and nutrient relations within integrated agroforestry systems; appreciate the potential role of trees in controlling land degradation; understand the role of trees in providing shade and shelter; be familiar with the multidisciplinary experimental designs appropriate for agroforestry systems; have a practical knowledge of the management of trees, crops and stock in agroforestry systems; have an understanding of methods of economic analysis of agroforestry systems and the taxation implications for farmers; and appreciate the nature of agroforestry as an agricultural innovation and its potential for widespread adoption by farmers.
<CONTENT><i>Trees in the rural landscape:</i> aesthetics, wind-breaks, shelter, soil conservation, salinity control, fuel, fodder, timber production. Agroforestry systems: the world scene, agroforestry in the tropics, agroforestry in Australia and New Zealand. Case studies. Processes: competition between trees and herbaceous plants for water, nutrients and light, design of agroforestry experiments, simulation modelling. Management of agroforestry systems. Economics of agroforestry. Extension and agroforestry.
<ASSESSMENT>A 3-hour end-of-semester written examination (60 per cent) and a written assignment (40 per cent).
</SUBJECT>
</SOURCE>

<XREF TABLE="Arch:Arch::v4.37">
<SUBJECT ID="211-441" CODEUSED="211-441">
<TITLE>AGROFORESTRY</TITLE>
<POINTS>12.5
<COORDINATOR>Mr R Reid, Faculty of Agriculture and Forestry.
<SEMESTER>Second semester
<CONTACT>36 hours of lectures and 36 hours of practical work.
<OBJECTIVES>On completion of this subject, students should: have first-hand experience of a wide range of agroforestry projects and their management; have an appreciation of the historical development of agroforestry (in all its forms) both within Australia and overseas; be able to prepare and present whole farm plans; understand the light, moisture and nutrient relations within integrated agroforestry systems; appreciate the potential role of trees in controlling land degradation; understand the role of trees in providing shade and shelter; be familiar with the multidisciplinary experimental designs appropriate for agroforestry systems; have a practical knowledge of the management of trees, crops and stock in agroforestry systems; have an understanding of methods of economic analysis of agroforestry systems and the taxation implications for farmers; and appreciate the nature of agroforestry as an agricultural innovation and its potential for widespread adoption by farmers.
<CONTENT><i>Trees in the rural landscape:</i> aesthetics, wind-breaks, shelter, soil conservation, salinity control, fuel, fodder, timber production. Agroforestry systems: the world scene, agroforestry in the tropics, agroforestry in Australia and New Zealand. Case studies. <i>Processes: </i>competition between trees and herbaceous plants for water, nutrients and light, design of agroforestry experiments, simulation modelling. Management of agroforestry systems. Economics of agroforestry. Extension and agroforestry.
<ASSESSMENT>A 3-hour end-of-semester written examination (60 per cent) and a written assignment (40 per cent).
</SUBJECT>
</XREF>

<XREF TABLE="Forestry:AgFor:4o:v4.25">
<SUBJECT ID="211-441" CODEUSED="211-441">
<TITLE>AGROFORESTRY</TITLE>
<POINTS>12.5
<XREFSUBJECT IDREF="211-441" CODEUSED="211-441">
</SUBJECT>
</XREF>


